Carolina Human Reinvestment of SC (CHRSC)

At CHRSC, our mission is #TeachFeedSucceed, a theme that runs through all our programs. We proudly serve Georgetown County focusing on our processes and celebrating our diverse community. Carolina Kids (CK): Our afterschool program currently supports over 82 students, fostering a passion for learning and personal growth. CK Farm to School: 64 Garden beds have been installed at local schools. Students tend the gardens, weigh, and harvest: all produce is sent home with the students thereby promoting healthy eating for all ages.

Na CaZinha

"“Nourishing minds, bodies and communities with educational experiences.”

We inspire people to develop knowledge, skills and confidence for a healthier future through Kitchen and Garden classes.

School Culinary Consulting- We structure and implement programs in schools to transform the schoolyard into a vegetable garden and the kitchen into a classroom. We develop programs with schools to achieve well-being and health goals through culinary workshops. Cooking is used as a tool to teach different skills according to the needs of each school.

Del Huerto al Plato

Del Huerto al Plato is a school program in Frutillar, Chile. Our mission is to provide each student with a food education experience. This will be achieved through the creation of a healthy school environment that promotes the production, preparation, and enjoyment of fresh and delicious foods via gardening and cooking workshops.

Event
Event

Fall has arrived, along with the pumpkins. Join us for a Fall Festival at our Community Farm in Stockton, featuring a complimentary pumpkin patch, cooking demonstration, games, and more - including organic produce and compost giveaways. There is no cost to attend and all ages are welcome. ⁠

Fall Festival⁠
Saturday, October 14 from 10am-1pm⁠
466 S Ventura Ave...

Fall has arrived, along with the pumpkins. Join us for a Fall Festival at our Community Farm in Stockton, featuring...

Wednesday, April 26, 2023
The Future of Food
Wednesday, April 19, 2023
Alison Lingane
Creating and Sharing Value in the Food System
Wednesday, April 12, 2023
Amanda Eller, Louis Trevino, Vincent Medina, Rachel Stinebaugh
UC Berkeley Food Systems Changemakers
Wednesday, March 22, 2023
Mas Masumoto
Generational Family Farming
Wednesday, March 15, 2023
Elaine Hsu, Ryan Peterson, and Alana Siegner
The Promises of Regenerative Agriculture

Pages

Subscribe to The Edible Schoolyard Project RSS