Upper Elementary

The Culinary Muse

I'm A Personal Chef and I focus on Raw, Vegan, Vegetarian, & Flexitarian meals. My goal is to educate the community to eat clean and how to take responsibility for your food and where it comes from. I plan to host Moveable Feast that will choose 1 city per month through out the United  states to host a community dinner and educate the community on community gardens and have guest speaker that can educate on Farming, Gardening and simply eating Whole Plant-Based foods. It will not be exclusively for Vegan there will be education on the Flexitarian lifestyle.

EcoHarvest

EcoHarvest is a partnership between Eco Education and Harvest Moon Backyard Farmers to restore a peace garden at the Seward Montessori elementary/middle school in Minneapolis. Fresh produce from this garden will be used in their school lunch program, at a local restaurant and donated to a local food shelf. In addition, this schoolyard garden will serve as a living classroom where after school and summer school programs will engage young people to learn more about healthy and locally grown food.

RAIZ DE FONDO

 Raíz De Fondo is a nonprofit organization based in La Paz, Baja California Sur, Mexico that offers educational opportunities to children and adults in order to enhance local quality of life through organic gardening, nutritional advocacy, promotion of a sustainable culture, and community resilience. Three community gardens in La Paz serve as platforms for advancing this mission. Once abandoned lots, these urban oases now provide a space for residents to cultivate gardens, attend workshops and events, and build community connections.

Harvest of Dreams

 HARVEST OF DREAMS
Never doubt that a small group of thoughtful, committed citizens can change the world. Indeed, it is the only thing that ever has….. Margaret Mead

It Is The Food!

Interactive, fun, hand-on workshops full of basic and vital knowledge to successfully feed oneself for wellness, happiness, and health. Workshops 

Basic information regarding whole foods and movement modalities. The knowledge given creates a road-map for each participant to create a bio-individual healthy pathway for wellness.

Working with 3-12 graders, families, and local pain clinics bringing useable knowledge that is making a difference in families and individuals for healing and living life in vivid full color.

Trinity Homegrown Foods

 Trinity Homegrown Foods is  advocacy  group to promote food and gardening centered in the rural community of Hayfork, Ca. We have been approached by the principle of our elementary school to help plan a community effort to coordinate local farmers participation is suppling food stuffs to the school lunch program and to assist in the formation of a student garden and possible kitchen classroom. We are at the initial planning stage of this project having just  submitted a grant proposal for funding this week.

City Growers

City Growers administers educational tours and workshops at Brooklyn Grange rooftop farms.  Using the working farms as learning laboratories, students K-12 experience urban agriculture first hand, enabling them to better grasp where their food comes from, and empowering them to make healthy choices for themselves and the environment.

Stephanie Alexander Kitchen Garden Foundation

The Stephanie Alexander Kitchen Garden Foundation is growing a food revolution from the ground up! Our key vision is pleasurable food education – skills for learning, skills for life.

We are changing the way children approach and think about food. All around the country, children are enthusiastically getting their hands dirty and learning how to grow, harvest, prepare and share fresh, seasonal food.

C.A.R.E.S.

At Tri-County we currently have 5 raised garden beds , a courtyard that the students designed with window boxes,and a new greenhouse. We integrate our curriculum everyday into our gardening initiative. Our students, most of whom are new to horticulure  attain valuable skills throughout the year .

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