High School

Kids Cooking for Life

Mission Statement: 

"Kids Cooking for Life (KCL) creates confident, competent young cooks armed with the knowledge to make healthy food choices for life and share this knowledge with their friends and families."

 

"Kids Cooking For Life teaches nutrition and inspires lifelong healthy cooking and eating habits through hands-on cooking classes to students from low income communities, with the support of individuals, foundations and full-pay tuitions."

 

Gardopia Gardens

Gardopia Gardens mission is to teach communities the importance of practicing wellness in their daily lives. Through gardening we create an educated, healthy, and environmentally sustainable society. Gardopia Gardens was founded in 2015 by Stephen Lucke, a 25 year old college graduate who studeied biochemistry and nutrition.

Meals Program at Thaden School

Thaden School is a middle and high school located in the middle of the United States in Northwest Arkansas. Our goal is to offer an educational experience in which students discover the joy of learning and cultivate their potential under the guidance of masterful educators. Our facilities include a 1/2 acre teaching garden, greenhouse, teaching kitchens, and a chicken coop with a flock of laying hens. 

Donald Payne Sr. Tech

According to Joseph N. DiVencenzo Jr.,Essex County Executive, "The Essex County Vocational Technical High Schools of Technology offer our students a dynamic, first-class education that will provide them with the foundation for a successful future."  In September 2018, Essex County School of Technology Donald M. Payne, Sr.

Thrive Academy

Thrive Academy seeks to empower students from underserved Louisiana communities and prepare them academically and personally for success in college and beyond.

Through a unique 5-day-a-week boarding model, Thrive Academy provides the ideal environment for students to be the best version of themselves.

Infinite Insight Inc.

By examining and identifying sectors as well as factors that contribute to root causes of persistent poverty, Infinite Insight Inc (I3) invests in the residents of USDA StrikeForce for Rural Growth and Opportunity and USHUD Promise Zone counties.

Abu Dhabi New School Lunch Program

I am a teacher and chef who has been hired to help implement a school lunch menu for a brand new school in Abu Dhabi, UAE. This school is being designed from the ground up to incorporate a cafeteria kitchen in each separate building along with kitchen classrooms.

Urban Adamah

Urban Adamah provides garden and farm based experiential learning opportunities for young people all across the Bay Area. Urban Adamah is a Jewish farm that is inspired by Jewish tradition and practice. The youth department of Urban Adamah uses fun and dynamic hands-on activities for kids to get a taste of organic farming. Urban Adamah connects kids' relationship to food and earth while cultivating a culture and sense of mindfulness and appreciation. At camp, we do this through planting, harvesting, preparing farm to table meals, and building mud forts.

Cyclops Farms: Farm Education

Cyclops Farms has a mission of "Keeping an Eye on Our Food Systems."

Cyclops Farms Farm Education serves a community of socio-economic and culturally diverse individuals. Our education begins from the true organic roots “digging in the dirt” and knowing where your food source is generated through a closed-loop system. This includes trials and successes from tilling to seeding, nurturing to harvest, purchasing to meal planning, and composting for sustainability.

The Educational Garden Project

Mission Statement- The goal of the Educational Urban Garden Project is to create an outdoor garden classroom program to enrich curriculum, build community, inspire creativity, raise awarenss of food and culture, and strengthen children’s attachment to the natural world.

The Educational Garden Project started in 2015.
The project is a whole school environment initiative that supports the educational and cultural values of the school and the community. It teaches agro-ecological techniques, the preservation of biodiversity, and the value of food.

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