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Port Huron, MI
United States
Our goal is to create an outdoor classroomthat will function as an extension of our indoor classrooms. We believe that the Growing Classroom will provide a natural and engaging setting for students to apply the concepts they learn in the classroom.
San Diego, CA
United StatesStudents in the culinary arts program will plant, tend and cultivate the school garden to learn about nutrition and farm-to-table growing.
Merritt,, BC
CanadaThis grant will make it possible for us to construct and fill raised beds, store our tools and materials (currently taking up space in the greenhouse) and provide space for us to work.
San Jose, CA
United StatesThe garden program seeks to enhance the nutrition and sustainability education components at St. Leo's school. CNGF trained college interns will teach the FOSS method using hands on science techniques and garden props.
Madison, MN
United StatesOur first priority is to educate and inspire our students with the use of our passive solar greenhouse. This student-led project has directly involved over 100 students in the planning and building phases.
Berkeley, CA
United States2013-14 is proving to be a year of metamorphoses for Jefferson. The building is undergoing significant construction to expand the school and the garden has been blocked off as a result.
Orchard, TX
United StatesThe main goal for this grant is to reinforce the vocabulary and concepts taught in Science, Health, and Social Studies with hands on activities and real life application. Students will learn first hand about how decomposers can break down plant materials into nutrient rich compost.
Richmond, VA
United StatesThe goal of this garden is to provide healthy and nutritious produce to students, staff, business and community partners of the school. This produce will be sold to benefit the students in the program and given to them to supplement their nutritional needs.
Williamsburg, VA
United StatesClara Byrd Baker Elementary School is located in Williamsburg, Va with a current enrollment of 500 students.The school
Santa Monica, CA
United StatesOur first goal is to get every child in the garden every year. As of now, 1/3 of the classrooms are actively utilizing the garden, and we'd like to see that participation rate increase dramatically so that every student is getting an opportunity to understand where their food comes from.
Austin, TX
United StatesThe goal of our garden project is to link students with their physical and natural world, and promote food security and environmental education. We want to beautify our garden grounds and make it inviting for Eastside students as a productive garden and outdoor learning space.
Chicago, IL
United StatesOur school has just started an agriculture program, and the grant will make it possible for us to train our students so that they may eventually be able to find lifelong employment in gardening or horticultural areas.
San Diego, CA
United StatesWhile our garden program has been strong since 2007, every passing year shows that our infrastructure -- long, untreated wood raised beds and pvc bubblers -- is aging and that elements need to be replaced.
Greenwich, CT
United StatesThe goal of the garden is to teach middle school children the importance of healthy eating by showing them how to grow, harvest and prepare food. Our hope is that they will take these concepts home and share them with their family.
Biloxi, MS
United StatesThe goal of this gardening program is to go "From the Trash to the Table." This will involve using biodegradable trash from our school cafeteria to help create our own compost. This compost will then be used to enrich the soil in each grade's raised garden.
Shoreline, WA
United StatesThe mission of the garden is to inspire and teach the students about growing food in the garden and to mentor them to become good stewards of their environment. We want them to understand the basics of gardening so it becomes something common and within their reach.
