Garden Classrooms

Founded in 1921, North Country School and Camp Treetops offers both a seven week camp program for 8-15 year olds, and a progressive fourth through ninth grade curriculum for boarding and day students from diverse backgrounds, cultures, and countries. The 200-acre campus features a year round working farm and organic garden where, through direct experience, the children gain a broad understanding of life’s natural rhythms, benefits of local food sources, and practices of sustainable living.

The Edible Schoolyard at Larchmont Charter Schools

Los Angeles, California

Founded in 2009 as an Edible Schoolyard Affiliate

The Edible Schoolyard Berkeley is a one-acre organic garden and kitchen classroom for urban public school students at Martin Luther King, Jr. Middle School. This model program for edible education is fully funded by the Edible Schoolyard Project. At ESY Berkeley, students participate in all aspects of growing, harvesting, and preparing nutritious, seasonal produce during the academic day and in after-school classes.