Search

 Our Design Innovation Lab is a place students apply their basic classroom skills towards meaningful purposeful project based learning during the school day.   Our projects range from environmental Sciences, social global change, all the way to Design innovation Engineering and Robotics.

AGAPE 24-hr CDC is partnering with Project Sweetie Pie and other community gardening programs to help strengthen family/community educational, wealth, and wellness goals.  We expect to see changes in the relationhip to food consuming and food growing/producing, leading to making better/smarter ch

The CVHS Team Green is devoted to bringing environmental awareness to Clayton Valley. They have planned garden work days to better the CV Green garden, fundraisers to help them fund eco projects they have in mind and events to get more students at CV involved in their efforts.

My amazing students have created a thriving, organic, edible and therapeutic garden. It is a lifelong benefit for children to know how to take care of themselves and the planet. 

Food 4 U in the Elementary and Aspen Middle Schools ensures that all students have access to delicious, healthy, seasonal meals in order to grow their bodies, minds and future.  All meals are made from locally grown, sustainable ingredients to the greatest extent possible.  

Cornerstone Permaculture is an ever-growing Permaculture farm, based on 4 acres of field and forest at the Headwaters of the Winooski River. 

Dwight Englewood School now has three vegetable gardens that support programs in the three divisions of the school.  In lower school, garden work and lessons are integrated into the science curriculum.

Mission Statement:    Building a Cohesive Community by Creating Opportunities for Education and Sustainable Living.

EFNEP stands for Expanded Food and Nutrition Education Program. EFNEP is funded by the United States Department of Agriculture, National Institute for Food and Agriculture and the University of Maryland Extension.