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Badin
Pakistan
Community World Service Asia will be able to attend to urgent needs related to water, food security and livelihood sources that are negatively impacting on the nutrition status of the vulnerable communities in Badin district of Sindh province, Pakistan.
Woodside, CA
United StatesThe Woodside School Garden mission is to teach plant, earth and physical science concepts in an outdoor hands-on setting, to teach students basic gardening skills and responsibility for plant care, and to promote healthy eating habits and nutritional education.
San Francisco, CA
United StatesCulinary Artistas' mission is to provide fun cooking classes for kids that help them develop creative minds and healthy bodies.
Sacramento, CA
United StatesPaso Verde is Natomas Unified's newest TK-5 school that opened its doors in August 2017 for its founding year. Paso Verde’s garden "Lettuce Turnip the Beet" was funded largely by a U.S.
Victoria, BC
CanadaMix’t Greens is a applied learning lab in Food and Customer Service and EARTH Gardening: Introduction to Growing Food Community College Employment Training Program (ETP).
Berkeley, CA
United StatesUrban Adamah provides garden and farm based experiential learning opportunities for young people all across the Bay Area. Urban Adamah is a Jewish farm that is inspired by Jewish tradition and practice.
Hayward, CA
United StatesFor many years I have been teaching first generation college students from low income and ethnic minority backgrounds at California State University, East Bay (CSUEB).
AZ
United Arab EmiratesI am a teacher and chef who has been hired to help implement a school lunch menu for a brand new school in Abu Dhabi, UAE. This school is being designed from the ground up to incorporate a cafeteria kitchen in each separate building along with kitchen classrooms.
Oceanside, CA
United StatesCyclops Farms has a mission of "Keeping an Eye on Our Food Systems."
Tokushima
Tokushima
"The Project to Connect the Town to Future Generations" strives to create a place with a diversity of talented people who have good relationships with one another both within Kamiyama and together with its connections further afield, in a supportive place where new activities and jobs are created
10700 Dakar Fann
SenegalMission Statement- The goal of the Educational Urban Garden Project is to create an outdoor garden classroom program to enrich curriculum, build community, inspire creativity, raise awarenss of food and culture, and strengthen children’s attachment to the natural world.
Estill, SC
United StatesBy examining and identifying sectors as well as factors that contribute to root causes of persistent poverty, Infinite Insight Inc (I3) invests in the residents of USDA StrikeForce for Rural Growth and Opportunity and USHUD Promise Zone counties.
Santa Fe, NM
United StatesCurrently funded by an AmeriCorps planning grant, the Santa Fe Botanical Garden and Cooking with Kids have partnered to develop a new program that will bring AmeriCorps members into local schools to teach a combined garden and kitchen curriculum.
KANNAPOLIS,
United StatesBuilding Gardens Building Minds program is very young and continues to evolve as we learn from our schools. Our mission statement is "Equipping teachers to integrate curriculum standards into the edible classroom and improving community health through fresh produce." We currently work with appro
Los Angeles, CA
United StatesIn 2009, Larchmont Charter was selected by Alice Waters to spread the roots of the Edible School Yard Project in Los Angeles.
Pittsburg, CA
United StatesIt is the mission of the Pittsburg Unified School District to inspire our students to ensure they achieve equity in academic excellence and to bring students closer together through shared experiences in learning. We believe the cultural diversity of our community and our youth are our greatest
Oakland, CA
United StatesThe Roses in Concrete Community School is currently a K-6 school in East Oakland with plans to expand to a K-8 school.
Marcianise CE
ItalyL'Orto in Campania is an educative garden of six hundreds square meters near Naples, Italy founded in 2011.
From the beginning it collaborates with Slow Food (Education Department) and it hosted the Yale Soustainble Food Project and the Rome SFP to held workshops together.
