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Haleiwa, HI
United States
The ʻĀINA in Schools program, one of three initiatives housed in the non-profit Kōkua Hawaiʻi Foundation, is a Farm to School program that connects children to their local land, waters, and food to grow a healthier Hawaiʻi.
Burlington, NC
United StatesOur Edible Schoolyard: Cultivating, Collaborating, Captivating & Sustaining the Community
Wakefield, RI
United StatesThe Meadowbrook Waldorf School offers Waldorf education to children in pre-kindergarten through Grade 8, with additional programs for younger children and their caregivers.Our beautiful campus has 28 acres of woods, streams and magical glades for exploration and play.
Harvey, IL
United States
We teach students and community basic agricultural skills to insure democratic access to healthy food.
philadelphia, PA
United States
The CHC program is designed to make nutrition the basis of a healthy life for children and families. The emphasis on culinary medicine allows children and families to be part of a program that touches all aspects of their lives.
Brasília/DF - DF
BrazilThe project Strengthening School Feeding Programs in the LAC Countries was created, aimed at strengthening the school feeding programs (SFP) in the region, through the implementation of sustainable SFP.
Freehold, NJ
United StatesRutgers Master Gardeners are volunteers trained and certified by Rutgers Cooperative Extension to provide educational programs and activities in support of environmentally responsible gardening. The group is dedicated to education, outreach, and suport.
Sacramento, CA
United StatesNatomas Unified School District (NUSD) Nutrition Services' mission is to educate and to enable our nutrition service staff to provide healthy meals to the students and the community which nurtures an environment where our guest achieve overall wellness and lifelong success.
Ventura, CA
United StatesThe Ventura Unified School District Healthy Schools Project (HSP) is the education arm of Food and Nutrition Service's Farm to School Program.
River Forest, IL
United StatesIn 2012 our community began building a grocery co-op that celebrates local producers and growers called Sugar Beet Food Co-op.
Reggio Emilia
ItalyThe Future Food Institute (FFI) created the Kids Labs with the aim of proposing an innovative and disruptive model of food education for the youngest food innovators starting from the age of five.
Columbia Falls, MT
United StatesColumbia Falls is a small rural community located in the northern part of the Flathead Valley in Northwestern Montana, near the entrance to Glacier National Park. Our district consists of two elementary schools, one junior high school, and one high school serving approximately 1200 students.
Paicines, CA
United StatesThe Children’s Museumof Sonoma County’s mission is to inspire children’s creativity and stimulate their curiosity to discover the world through playful exploration of the arts and sciences.
Riverside, CA
United StatesThe beautiful Orrenmaa Elementary Edible Garden was created to educate our students and their families on the importance of crowding out junk food by adding in as much healthy, fresh, locally grown produce into their daily eating as possible.
Panama City
The El Colegio de Panamá health program is an initiative that includes the creation of a food garden as a classroom, cooking classes and the supervision of the school cafeteria. The school serves 1050 students all of which will be impacted by our health program.
Phoenix, AZ
United StatesEstablished in 1879, the Osborn School District (OSD) is a high-achieving, urban public school district serving 3,000 students in downtown Phoenix, a city full of growth and opportunity. OSD has four elementary schools that feed into one middle school.
Forest Grove, OR
United StatesOur programs draw from our own cultural histories while honoring connections with peasant farmers around the world.
Belchertown, MA
United States
School Sprouts Educational Gardens are innovative, custom-designed, curriculum-based programs for all schools, community centers, and afterschool programs that serve preschool through twelfth grade.
Waterloo, ON
CanadaEdible Spaces was born from a wide-eyed dream about a community of learners brought together in an environment that fosters conversation, curiosity, knowledge, and discovery. Our mission is simply to start the conversation about edible education in our schools and community.
