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N. Merrick, NY
United States
The Park Avenue School/Community Garden was built by the families in our school community. We now have 9 raised beds as well as Woolly Pockets hanging on our fence. We grow a variety of vegetables-- lettuces,carrots, spinach, radishes, cucumbers, kale, swiss chard, garlic, potatoes, herbs and m
Stanford, CA
United States
We are in the beginning stages of developing our garden program. Currently, students can attend the Garden Club once a week during the lunch hour.
Brooklyn, NY
United States
Cooking Sprouts is a cooking and vegetable gardening program for public school students in Brooklyn that operates under the auspices of New York Cares.
Santa Barbara County, CA
United States
Farm to school program for K-6 grade students in Santa Barbara county schools.
Solana Beach, CA
United States
Our Company is a California based Flexible Purpose Corporation that focuses primarily in 3 areas: Outreach, Education, Community.
Kodiak, AK
United States
Students in my class have built a compost bin and started to compost cafeteria scraps and seaweed to develop rich compost. Our plan is to plant potatoes this spring in containers and in the fall harvest them to use in recipes in our classroom. We are working to develop a raised bed garden at Ko
Sewickley, PA
United States
We are a growing outdoor classroom for kids in K-5 in Sewickley, PA.
Winston-Salem, NC
United States
We are a school located in downtown Winston-Salem, NC. Our school serves students in pre-K through 8th grade. We currently have a greenhouse on the roof of our school and a container garden.
Loiza, PR
United States
Centro Esperanza, Inc. (Center of Hope) is a non-profit institution that offers services in the town of Loíza, Puerto Rico.
Berkeley, CA
United States
Programs of the International Society for Ecology and Culture
Newhall, CA
United States
A Little Patch of Earth Preschool is a private, not-for-profit preschool with a mission to connect children to the natural living world through the outdoor classroom. Our program includes but is not limited to gardening and kitchen work called the Language of Food.
Toronto, ON
Canada
Over the last 20 years, Evergreen’s nation-wide Learning Grounds Program has brought school communities together to transform barren school grounds into healthy, natural and creative outdoor classro
Washington, DC
United States
The Washington Youth Garden uses the garden cycle as a tool to enrich science learning, inspire environmental stewardship and cultivate healthy food choices in youth and families.
New York, NY
United States
The Edible Churchyard is Union Theological Seminary’s response to one of the central ecological and economic justice issues of our time.
Hartford, CT
United States
Billings Forge Community Works (BFCW) envisions a strong, stable and vibrant Frog Hollow where all residents have access to healthy and affordable food; where all youth have access to quality education and enrichment programming; and where there are job opportunities for all neighborhood resident
Kapuskasing, ON
Canada
Kapuskasing District High School received a $5000 Green CommUnity School Grant from the World Wildlife Fund with the support of Loblaw Company Limited to initiate a school garden. The garden will serve as a living laboratory where students will actively engage in growing food for local consumpti
Portland, OR
United States
Growing Gardens digs at the root of hunger in Portland, Oregon. We organize hundreds of volunteers to build organic, raised bed vegetable gardens in backyards, front yards, side yards and even on balconies.
Berkeley, CA
United States
Edible Voices is a program that broadcast stories of culinary activists - students, and culinary minded health professionals alike and creates "vignettes" or teachable moments.
