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Hurricane, UT
United States
We are Desert Hive Food Forests, a Non-profit organization operating in the far Southwestern corner of Utah! We are currently working on a school garden overhaul with Valley Academy Charter School a Kindergarten through 7th grade school serving about 350 students in a rural desert community.
Fairfield, CA
United States
Suisun Valley is a rural K-8 school of approximately 520 students located in a prime agricultural area of Suisun Valley. Approximately 60% of our students come from outside our attendance area, attending our school as a school-of-choice option or NCLB choice from underperforming schools.
Pittsburg, CA
United States
We hope to create a garden workspace where students, afterschool programs, and the greater community can come together to create a living environment that will teach all involved about sustainability, healthy practices, and the value of teamwork.
Pasadena,, CA
United States
The vision for a New Horizon School Peace Garden at its middle school campus grew out of a desire to develop a space that will enrich our students’ learning with the establishment of an environmental education program and serve as a place to sow seeds of peace and understanding through community
Coral Gables, FL
United States
NOSH teaches children how to have healthy bodies. This program is a hands-on cooking and nutrition class for young people. Children will experience the pleasures of preparing and enjoying "real food" that is both nutritious and delicious - an essential step toward health and well-being.
Fairfield, CA
United States
The Place 2 Be After Three is an After School Enrichment Program hosted by The City of Fairfield, Ca, for students who attend Grange Middle School. We offer a variety of enrichment programs and activities from Homework, Arts, Cooking, Sports, to Science, Food & Nutrition.
Waunakee, WI
United States
Students, teachers, families and neighbors of the Prairie Elementary community are coming together to live, learn, work and play in a more sustainable way!
San Antonio, TX
United States
Sustainable gardening makes up an important part of the homestead movement back to better health and a stronger connection to the land. Introducing these garden techniques to youth is a great way to bring simple concepts into their every day life and give an alternative to the highly processed f
Ashland, OR
United States
Rogue Valley Farm to School offers school garden activities, farm field trips, tasting tables, and works with local farmers and food service to increase the use of local food in school meals. Educational programs serve 5 school districts in two counties of the Rogue Valley.
Pittsburg, CA
United States
Pittsburg USD has created a Farm to school environment where we are utilizing Farm to school for our enhanced Nutrition program. In addition, through the USDA Farm to School program grant, we will source and procure fresh, local produce to serve in our nutrition program. This will aid in our co
Boulder Creek, CA
United States
The BCE Learning Garden is a parent run garden program for children in grades K-5.
Concord, CA
United States
Our school garden has about a dozen raised beds of vegetables, herbs, fruit, and flowers. We have compost containers, an on-site "garden shed" made from an old shipping container.
Fresno, CA
United States
We do a combination of indoor gardening and cooking activities in two half-hour meetings per week. Our garden is about 10 feet by 25 feet long, enclosed by a fence. Earlier we grew tomatoes and sunflowers, but we have had to switch to flowers and herbs (bee and butterfly friendly).
Morgan Hill, CA
United States
We have an area of 50' x 100' of raised beds and open areas, including several fruit trees. Teachers work with our Garden Coordinator to plan lessons that tie in with classroom curriculum. Food from the garden is used for classroom activities and some is given to our onsite food bank.
Albuquerque, NM
United States
The Johns Hopkins Center for American Indian Health is implementing an innovative and holistic nutrition-focused initiative to promote access to nutritious foods and healthy development for American Indian youth, families, and communities.
East Hampton, NY
United States
The Seedlings Project is a garden classroom that was created following the model of The Edible Schoolyard, a garden established by Alice Waters, Owner of Chez Panisse Restaurant in Berkeley, California.
Berkeley, CA
United States
The Haas Institute for a Fair and Inclusive Society at UC Berkeley brings together researchers, organizers, stakeholders, communicators, and policymakers to identify and eliminate the barriers to an inclusive, just, and sustainable society and to create transformative change toward a more equita
Yorba Linda, CA
United States
Glenknoll Garden Club allows the students at Glenknoll Elementary to work in an organic garden each week. The children work in every capacity, from readying the soil, choosing the seeds, planting, weeding, harvesting and consuming their goods!
Lancaster, PA
United States
Reynolds Community Garden was founded in 2011 by teachers and staff who wanted to increase community involvement and help families eat healthy on a daily basis. 9 of the 12 boxes our garden has are used by refugee families in the Lancaster area.
Washington, DC
United States
City Blossoms is a non-profit organization working out of the Washington D.C. area dedicated to kid-driven, community engaging, creative green spaces.
