A Clean Kitchen
Place of Learning: 
Distance Learning
Kitchen Classroom
Grade Level: 
3 – 5
6 – 8
9 – 12
Whole Family
Contributor

The Edible Schoolyard Project
Berkeley, CA

Summary: 
In this lesson you’ll learn (or review) the basics of keeping a kitchen clean. This will help you understand what needs to be cleaned in a kitchen and how to clean those things. You will also learn fun strategies to make cleaning feel less of a hassle by practicing cleaning habits of mind.
Student Learning Goals & Objectives: 
  • Understand what needs to be cleaned in a kitchen and how to clean those things.
  • Learn fun strategies to make cleaning feel less of a hassle.
  • Practice cleaning habits of mind.
Teaching Notes: 
  • For sections that instruct students to READ, you can record yourself reading aloud and send itto students. Direct them to read along with the recording. This is a helpful strategy fordifferentiating learning that supports all students, especially English Language Learners.
  • If students are completing this lesson as part of the kitchen curriculum Cooking with Curiosity: Challenging Perfection with Reflection this lesson is 1.7: The seventh lesson of Unit 1.