Each Green Corner

Each Green Corner seeks to bridge the gap between home gardeners and food distribution non-profits to increase the pipeline of fresh, healthy, and culturally-diverse produce for our non-profit partners to distribute throughout our local communities. In the process, EGC promotes awareness about food insecurity in our communities, the deep connection between food security and public health, the importance of permaculture and sustainable agriculture to environmental health, and using urban agriculture as a means to build community.

Wednesday, May 6, 2020
Michael Pollan
The Food Movement Past Present and Future
Wednesday, April 29, 2020
Himanshu Gupta, Christine Moseley, Kimberlie Le
Food Systems Entrepreneurs Showcase
Wednesday, April 22, 2020
José Andrés
Feeding the World in Need
Wednesday, April 8, 2020
Dana Gunders, Dan Kurzrock, Sandra Curtis
Taking Action on Food Waste
Wednesday, April 1, 2020
Dr. David Eisenberg, Dr. Linda Shiue, Liz Fitzgerald, Aurora Sanchez
Culinary Literacy, Nutrition and Medicine
Wednesday, March 25, 2020
Mincing
  • Enter your readings here
Wednesday, March 18, 2020
Sophie Egan, Casey Gleason, Lam Le, Raja Ramachandran
Conscious Eating and Transparency
Wednesday, March 11, 2020
Beth Rattner, Will Rosenzweig
Growing Our Own Lessons from the Garden

Pages

Subscribe to The Edible Schoolyard Project RSS