Garden Classrooms

The mission of Edible Sac High is to provide students with a transformational experience by giving them the tools they will need to assume ownership for the well-being of themselves and the student body at large. It will provide these tools through an integrated curriculum across three main activities: a school garden, a kitchen classroom, and a student-run cafeteria. A blueprint for this program will be shared with high schools across both the state of California and the nation. 

The Agrarian Adventure is a publicly-supported 501(c)3 nonprofit that exists due to the active participation and dedicated support of students, teachers, parents, and community members working with schools to connect students with food, health, community, and agriculture. We are a volunteer-led grassroots organization, made possible by support from the community since 2003.
Our program areas are:

Gregory-Lincoln is a Fine Arts Magnet prek-8th grade school located in historic Fourth Ward, in the shadow of downtown Houston. Our school community is typical of so many American schools, blessed with talented, smart kids, and struggling with childhood obesity, as well as the looming threat of Type II diabetes. Instead of sitting idly by we decided to raise our pitchforks, plates, and pencils to change how we think and consume food.

Comprehensive K-12 school in within NYC watershed in Catskill Mountains has a 1600sf raised bed organic garden. Classes also grown greens and other edibles in 4000sf greenhouse.  Currently we are in the process of creating a trellised 50 dwarf apple tree orchard. We compost materials from school cafeteria generating over 150 lbs. of biomass per day.