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Hiram, ME
United States
This grant would allow the elementary school to create a large garden area of approximately 527 square feet providing vegetables and flowers with room for each grade to have its own space. Our area of rural Maine has a very short growing season.
Chicago, IL
United StatesThe school garden goal is to enhance and enrich the educational lives of our students through this project-based learning.
Phoenix, AZ
United States100% of the students in the class will increase knowledge and awareness about where the source of their food comes from and the concept of sustainability as measured by pre/post surveys every nine weeks.
Norwell, MA
United StatesOur school does not have a kitchen so any bought lunches are catered from outside school. This includes our free and reduced lunches. Because food is not cooked on-site there are rarely fresh vegetables with the lunches.
Albuquerque, NM
United StatesGoals for the garden project are to integrate more gardening activities into the school curriculum continue to serve more produce from the garden in the school lunch program and continue to support the summer gardening program.
Bayfield, WI
United StatesThis year we hope to improve the sandy soil of our garden site and implement a garden plan that uses zones to organize shared garden management crop rotation winter composting and continued soil improvement.
Rye, NY
United StatesThe goals of the garden will be to help porvide food for the needy of Westchester; to provide opportunities for academic exploration to our students; to teach our students to be good stewards of the land; and to build an even stronger school community by involving students teachers and parents
Dallas, TX
United StatesThe goal of the garden program is to expose students to the origin of their food and factors affecting the production of food. There is a veil among urban students between how our food is produced and the food itself.
Marshall, AR
United StatesWe seek to actively engage children in the process of growing food and arm them with the knowledge of why and how to eat healthfully. Our project highlights gardening both as a type of physical activity and as a way to study the natural world.
West Vancouver, BC
CanadaThe steps towards achieving our goals are:.1. build a greenhouse that is enclosed with a bear-proof fence.2. add solar panels to the greenhouse as funding allows.3. add an aquaponics system to the greenhouse as funding allows.Our goals are to:.1.
Ambler, PA
United StatesThe garden at Shady Grove Elementary gives our students a chance to learn about biology environmental science and where our food comes from in a hands-on environment.
Portland, OR
United StatesShaver has a food pantry on-site where there is very limited fresh produce the number one request from families.
Philadelphia, PA
United StatesThe garden goal at Shaw Middle School is to transform the garden from a 'passive' space used exclusively for an after-school program in the spring and fall into an 'active' multi-purpose space used by both the school and community on a year-round basis.
Fort Collins, CO
United States
Students gain knowledge about vegetables and fruits which may improve attitudes toward these foods and lead to healthier choices and a greater appreciation for how their food is grown. The garden creates an appreciation for teamwork, patience and responsibility.
San Diego, CA
United StatesThe goals of the Sherman School Garden are to create a vibrant outdoor learning center that: .- supports both classroom learning and personal development.- enables students to grow and appreciate fresh wholesome foods .- incubates community and family ties and .- fosters appreciation of diverse
Webster Groves, MO
United StatesShining Rivers Waldorf School's focus of our edible schoolyard is to provide educational experiences for our students where they have their hands in the dirt and eat their harvest.
TAMARAC, FL
United StatesThe grant will allow for expansion of a fruit tree garden at another Broward County School continued growth in partnerships and valuable education to students about gardening as well as the value of locally grown fruit (produce) increasing horticulture - related skills and the valuable of fruit
Rancho Palos Verdes, CA
United States
Edible Education program for PreK - 5. Garden Docent and Garden Teacher lead lesson for every class. Weekly rotations by grade level. Teaching standards based lessons in the Outdoor Classroom.
Vancouver, BC
CanadaWe would like to expand our garden so that more students can benefit from the learning experiences that a garden can provide..This year the garden allowed for a few classes to use the kale and sage in a Sprouting Chefs cooking program.
San Marcos, TX
United StatesOur gardening goal is to expand our gardening to include gardening in the active playarea. There would be 3 raised beds and areas to interact in the area. Our playground is adjacent to an area of our community with limited resources.
