Create Your Own: Salad Dressing
Place of Learning: 
Distance Learning
Kitchen Classroom
30 Min
Grade Level: 
6 – 8
9 – 12

The Edible Schoolyard Project
Berkeley, CA

Salad dressing is easy to make at home! In this lesson, you will learn how to make a salad dressing and practice your skills using a flexible recipe.
Student Learning Goals & Objectives: 
  • Make choices in the ingredients of their recipes and reflect on those selections.
  • Practice reflective thinking and responding.
Teaching Notes: 
  • If students are completing this lesson as part of the kitchen curriculum, Cooking with Curiosity: Challenging Perfection with Reflection this lesson is 2.8. The eighth lesson of Unit 2.
  • For sections that instruct students to READ, you can record yourself reading aloud and send it to students. Direct them to read along with the recording. This is a helpful strategy for differentiating learning that supports all students, especially English Language Learners.