Kindergarten

Green School Bali

Green School is an international school in Bali, Indonesia, with approximately 300 students in Pre-K through Grade 12. These include fee-paying students from 40 countries and other parts of Indonesia, along with local Balinese children who attend via a scholarship program. Our commitment to sustainable practices earned us the Center for Green Schools at the US Green Building Council's innagural award as the “Greenest School on Earth”.

New Pond Farm

 Each year, using our outstanding outdoor classrooms, we bring students of all ages outside and offer hands-on environmental programs that focus on our habitats with their diverse flora and fauna. When people appreciate and understand the world around them, they become better stewards of their environment.

Project Raw FPC

Our Company is a California based Flexible Purpose Corporation that focuses primarily in 3 areas: Outreach, Education, Community.  

Our OUTREACH program helps homeless shelters and food underprivileged organizations to maximize the shelf life of their donated fruits and vegetables.  We then teach them the nutritional benefits of them and implement high speed blenders to mix the "green" in with their smoothies.

 

Our EDUCATION program is delivered through media and website that explain and teach individuals the importance of a plant based nutritional diet.

Let's Grow

 Farm to school program for K-6 grade students in Santa Barbara county schools.

Escondido Sprouts

We are in the beginning stages of developing our garden program.  Currently, students can attend the Garden Club once a week during the lunch hour. 

Park Avenue School/Community Garden

The Park Avenue School/Community Garden was built by the families in our school community.  We now have 9 raised beds as well as Woolly Pockets hanging on our fence.  We grow a variety of vegetables-- lettuces,carrots, spinach, radishes, cucumbers, kale, swiss chard, garlic, potatoes, herbs and more.  The children are involved in all aspects of gardening from planting the seeds to harvesting the vegetables.  We have supplied our school cafeteria with produce and during the summer months families volunteer to take care of the garden.

Nurture

Nurture’s mission is to educate kids and families about healthy eating with the goal of helping them lead longer, healthier lives. We empower family members of all ages (children, teens and adults) with the tools and resources needed to prepare healthy and delicious meals, even when faced with limited time and budget. We work in schools to teach students the basics of good nutrition in a fun and interactive way.

Tools we provide to families include:

-Education (cooking classes, nutrition education)

-Philanthropy (cooking equipment, food)

Growing Gardens

Growing Gardens digs at the root of hunger in Portland, Oregon. We organize hundreds of volunteers to build organic, raised bed vegetable gardens in backyards, front yards, side yards and even on balconies. We support low income households for three years with seeds, plants, classes, mentors and more. Our Youth Grow after school garden clubs grow the next generation of veggie eaters and growers! Through Learn & Grow workshops and work parties, we teach gardeners all about growing, preparing and preserving healthful food while respecting the health of the environment.

Washington Youth Garden

The Washington Youth Garden uses the garden cycle as a tool to enrich science learning, inspire environmental stewardship and cultivate healthy food choices in youth and families. We partner with local schools to deliver garden science classroom lessons and establish school garden programs.  We also deliver three programs at our 40+ year old demonstration garden in the U.S. National Arboretum: our field trip program, SPROUT (Science Program Reaching OUT), our Green Teen Leadership Program, and our Family Garden Days.

 

Toyota Evergreen Learning Grounds

 Over the last 20 years, Evergreen’s nation-wide Learning Grounds Program has brought school communities together to transform barren school grounds into healthy, natural and creative outdoor classrooms. By planting trees, shrubs and vines, and adding shade, seating and heritage vegetable gardens, learning opportunities come alive.

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