Kitchen Skills

Blog
Blog
By Nick Lee

Often the first question I get from visitors to a kitchen class, whether they are parents or educators, is, “how do you prevent kids from cutting themselves?” While avoiding injuries is important to us, it doesn’t take priority over skill development, which inevitably involves some degree of risk. Students are interested in their wellbeing and safety. They don’t want to hurt...

Often the first question I get from visitors to a kitchen class, whether they are parents or educators, is, “how...