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Bloomington, IN
United States
The IU Food Project (propganda wing of rhe IU Food Institute) seeks to raise awareness among the undergraduate population regarding the pressing environmental, social, economic and cultural issues related to food and food systems. For more information, please see our web site.
Fresh Meadows, NY
United States
The "Beyond the Label" project is an endeavor to engage students, parents and communities in interactive workshops training them to read "beyond the label" in an effort to truly understand how to read and analyze nutrition labels as well as how to identify healthy and unhealthy ingredients.
Westborough, MA
United States
Our goals for the 2016 spring and summer season is to revitalize and clean our greenhouse and have programs geared towards our preschool, after school program, and summer camp.
Cockeysville, MD
United States
The Maryland Agricultural Resource Coucnil (MARC) is the non-profit arm of the Baltimore County Center for Maryland Agriculture and Farm Park operated by the Baltimore County Recreation and Parks Department in Cockeysville, Maryland in Northern baltimore County.
BIG SUR, CA
United States
The Captain Cooper Children's garden is a beautiful garden with a view of the Big Sur valley and a peak of the Pacific Ocean.
Alexandria, VA
United States
An outdoor science classroom where elementary school children learn to grow nutritional food and to recycle from their cafeteria. The edible garden will be incorporated into the Science, Technology, Engineering, Arts, and Mathematics curriculum.
National City, CA
United States
Located in National City, CA, Mundo Gardens is a roots community garden program empowering youth and families throughout San Diego and across borders. We are cultivating wellness and creativity by combining nature, music, and the arts.
Decatur, GA
United States
Academe of the Oaks has had a large organic vegetable garden since its inception in 2003 and every year the school improves the gardens and informal outdoor spaces to enhance its conservation and garden-based learning programs as well as provide students with beautiful spaces that catalyze social
Ossining, NY
United States
So much more than day care -- music, arts, gardening, cooking, nature, creative play & more–in a loving environment. Child care, education & enrichment for children 8 weeks–12 years. Open Mon-Fri, 7am – 6pm year-round. Scholarships available. Non Profit
Ypsilanti, MI
United States
St. Joseph Mercy Hospital near Ann Arbor and Ypsilanti in Michigan is home to the nation's first hospital-based farm and clinical accessible hoop house.
Turlock, CA
United States
The goal of the Julien Garden Project is to provide a nurturing space where teachers and children can engage in plant-based learning across the curriculum for active discovery and inquiry in an outdoor natural setting.
Safety Harbor, FL
United States
The Laura Beach Giving Garden is located at Espiritu Santo Catholic School. There are currently 9 raised beds (one for each grade) growing vegetables and herbs including; carrots, pole beans, beets, radishes, Brussels sprouts, broccoli, cherry tomatoes, squash, cilantro, dill, and egg plant.
Port Orange, FL
United States
Our vision for this project is to empower sustainability in our own community through education and community involvement.
Zugliano
Italy
Orto in Condotta is the Slow Food school garden project for Italy. The program aims to promote nutrition and environmental education. We use an interdisciplinary method, based on the fundamental role that food plays in everyone’s life.
Mogliano Veneto
Italy
Orto in Condotta is the Slow Food school garden project for Italy. The program aims to promote nutrition and environmental education. We use an interdisciplinary method, based on the fundamental role that food plays in everyone’s life.
Scarsdale, NY
United States
Using our outdoor garden to enhance our curriculum.
Mogliano Veneto
Italy
Orto in Condotta is the Slow Food school garden project for Italy. The program aims to promote nutrition and environmental education. We use an interdisciplinary method, based on the fundamental role that food plays in everyone’s life.
La Habana
Cuba
Project La Antonia Orchard Scholastic
Objectives
1. Knowing the importance of vegetables for health.
2. Developing the habit to consume vegetables.
3. Harvesting the vegetables.
Classes are developed concerning:
Stevensville, MI
United States
The Hollywood Garden, our school garden at Hollywood Elementary School in Stevensville, Michigan, serves as a laboratory for plant s
Port Washington, NY
United States
The goal of this garden is to revive an internal outdoor courtyard and create a schoolyard garden for the first time at this elementary school. The garden would grow a range of fruits, vegetables, herbs, and non-edible plants, and will become an outdoor classroom serving a K-5 audience.
