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Green School local foods initiatives promote gardening for student community and environmental health. Kids get nutrition life skills physical activity to reduce high rate of diabetes 2 obesity and related problems among Native people. Gardening is culturally relevant.

Our school has a vision of beautifying school grounds through gardening while providing child interaction and learning in the gardens. This grant will allow us to begin our efforts by creating a vegetable garden.

The garden will serve as a place of connection providing a laboratory where children can explore and apply their classroom studies.

This garden grant will provide nutrition education for kids and their parents and increase access to and consumption of local fruits and vegetables by the whole school community.

The goal of the Chapman School Garden is to teach students the importance of healthy food and sustainability through hands-on experiences in the garden.

This grant will make it possible for our students to consume fresh vegetables and fruits. It provides Earth Club members with the opportunity to plan plant and harvest a garden. It beautifies our campus and provides green spaces for migrating butterflies and birds.

The goal of this project will be to provide students with an opportunity to be involved in a cross curricular learning experience that will be conducted utilizing an outdoor classroom.

Our goal is to provide preschoolers with first hand experience in growing food so that their math science literacy & nutrition knowledge grow. The preschoolers will also have opportunities to develop the character traits of cooperation enthusiasm respect & sharing.

This grant will allow us to create 2 more raised garden beds in front of cafeteria purchase the necessary supplies to make them and everything to upkeep them. We hope to be able to provide a small stipend to a struggling family in the community to water the garden in the summer.