Springfield Public Schools

Program Type: 
Number of Individuals Program Serves: 
2,000
Year Founded: 
2006
About the Program: 

Springfield Public Schools 

Food Serfice Mission Statement: To eliminate child hunger and increase nutrition in a culture of equity and proficiency.

Our school system is large and diverse, with approximately 26,000 students, about 4,000 employees, and nearly 60 schools. Along with strong basic skills programs, enrichment and extracurricular activities also add depth and scope to the overall educational program. Our curriculum is designed to meet the needs of all—not just some—of our students.

Program Members: 
Mark Jeffrey