Harris AgriScience 7 Technology Center

Our goal is to raise 24 heads of lettuce per month for twice monthly donation to the Bloomfield Methodist Church Soup Kitchen. We aim to raise 100 pounds of fish for sale at a market in Oct. and donation to the Soup Kitchen. The grant will make it possible for us to test our scale-ability from our current operation to one that is more commercially oriented and self-sustaining. We hope to expand to donate fresh produce to the town Senior Center lunch program and sell the extra at market.