Enka Kitchen and Garden

Enka kitchen was set up in 2020 to introduce students to a multidisciplinary class where food is used as a lens and an invitation to read the world around them. We want to creatively develop skills and knowledge required to improve or strengthen healthy eating habits. Running parallel with our Enka garden, set up a few years ago, students are provided with interactive learning opportunities and experiences that have food at its center. Our Food Literacy courses as well as cooking clubs aim to shape food choices and decisions about food and teach students the basic skills in food preparation and cooking. This endeavour was created with the belief that being food literate empowers us to make informed choices.