Middle School

Red Lodge Public Schools

The goal of the garden is to provide youth in the Red Lodge area with an opportunity to learn about where their food comes from. As more local food moves into the schools the connection will be further strengthened when students are able to contribute and participate in the full growing cycle. Students will participate through classroom lessons in the garden after school programs and summer activities. The project will also support the community through connections with the local food bank.

Prairie Crossing Charter School

Prairie Crossing Charter School has over 40 raised beds on our campus.  Each classroom has access to several raised beds, where they grow crops chosen by the teachers and students.  

The school hosts a monthly Farm to Table lunch.  At this event, crops harvested from our campus gardens are incorporated into a healthy menu.  Students present to the community about how they grew the featured crops, and are able to taste the fruits of their labor.

ESYNOLA, Langston Hughes Academy

From day one of the Dreamkeeper garden's inception, life in the garden has been fast at work – growing, sharing and spreading seeds. Langston Hughes Academy's Dreamkeeper garden is tucked away behind the school, which makes it a perfect place for plants, animals and critters to thrive. As the school community develops its expansion plan for the garden, it continues to grow and change, endearing itself to all who visit it.

ESYNOLA, John Dibert Community School

Located right off the hustle and bustle of Orleans Avenue are the gardens at John Dibert Community School. These gardens showcase the entrance of the school and serve to welcome students, parents, teachers, staff, and butterflies alike! Daily and throughout the year at these gardens, the children and adults in our school community have the opportunity to delight in the harvest and smells of fresh herbs grown outside their front door, and keenly observe lizards and a variety of local and migratory butterflies who find their homes in our large habitat garden beds.

John Adams Middle School

Students who attend public school in LA are growing up with little knowledge as to where their food comes from or how much work it takes to produce it. This lack of connection with their food source makes it very difficult for them to care about the quality of the food they eat and the impact their food choice has on our planet and their health. Our goal is to use the garden and outdoor kitchen as an outdoor classroom to re-connect students with their environment and community.

James A. Foshay Learning Center

Our goals are to:.1. Educate elementary students about the importance of fruits and vegetables.2. Energize and excite them about produce.3. Introduce fresh produce into the diets of students and their families.4. Give schools access to a variety of resources and support to help achieve Goals 1-3.This grant allows us to maintain the upkeep of the gardens (youth volunteer incentives recruitment etc.) and instruct the Teaching Gardens curriculum (teacher stipends curricular costs etc.).

Hillside Senior Public School

Our gardening goal is to increase access to fresh healthy food food growing spaces and food education in our community. Two challenges that our partner schools face with independent gardens are teacher time and summer maintenance. By including community partners and volunteers our goal is to share the work and the reward while learning about food together. By working collectively in public spaces we will learn from our diversity get to know one another better and enjoy delicious healthy food

Goler Community Garden at the Downtown Health Plaza

  Our garden is located at a safety net health clinic has 65,000 patient visits a year.  The clinic serves Pediatric, Ob/Gyn and Adult Medicine patients.  The garden provides fresh produce to the clinics at no charge as well as providing learning opportunities for all the neighborhood.  There are regular workdays for all volunteers with special times for instruction on gardening.  Also there are cooking classes for all ages.

Greenbelt Middle School at the Springhill Lake Garden Outdoor Classroom

Since the Three Sisters Demonstration Gardens project sprouted in 2010, Chesapeake Education, Arts, and Research Society (CHEARS) has established outdoor classroom gardens that are multi-generational, handicapped accessible, beautifully artistic, and are a great example showing how to grow local healthy food at home.

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